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PGE Students Green Chicago's Restaurants

The PGE sponsored Green Restaurant Research Team is bringing students together with local restaurants and business leaders to help create a green certification for Chicago restaurants. MORE »

NEW! Undergraduate Conservation Program in Costa Rica

Students in PGE's new internship program will participate directly in three conservation projects as well as assist in tropical ecological research. MORE »

Wetlands, Wilderness, and Their Publics

PGE presents a Spring Quarter series on Conservation, Policy, and Research as Problem and Practice. MORE »

Atomic Age II: Fukushima

An all-day symposium investigating the multiple dimensions of the ongoing Fukushima nuclear disaster through discussion by experts from Japan and the U.S. MORE »

Recent News

Students green Chicago restaurants in new environmental economics course

The University's Office of Sustainability reports on the latest initiative from PGE and the Environment, Agriculture and Food group.

What is Red in Hungary's 2010 Red Sludge Disaster?

Sociologist Zsuzsa Gille addressed the political background and implications of the toxic spill that has devastated Hungary's countryside.

After the Floods: Pakistan's Double Jeopardy

The country is going through a defining moment, says visiting security analyst.

(Chicago Tribune) Chicago made its river and turned it into an invasive species highway. Now, we need to fix it.

PGE lecturer Reuben Keller says we'll need big ideas to tackle the growing problem of invasive species.

Educators and Researchers Gather for Summer Teacher Institute on Fresh Water Issues

From Turkish dams to Asian carp, the Summer Teacher Institute taught educators how water, and the lack of it, is shaping our future.

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